The Power of Taste
At Loveday, dining is far more than a daily ritual – it is an experience to savour. Together with your family and friends, you can delight in nutritionally balanced fine dining where exquisite cuisine is paired with world-class hospitality, transforming every meal into a memorable moment. We believe in the true power of taste: not only as a source of pleasure, but as a way to awaken memories, spark conversation and support long-term wellbeing. For those living with age-related conditions, exceptional nutrition and proper hydration are essential and we ensure both are delivered with elegance and care.
Culinary Excellence
Our multi-award-winning chefs rank among the finest in their field, having perfected their craft in some of the world’s most prestigious kitchens, including The Savoy. With international expertise and a passion for provenance, they bring together artistry, precision and an understanding of the vital role nutrition plays in ageing well. Through trusted relationships with the very best suppliers, our chefs ensure seasonal, sustainable and flavour-rich produce is always at the heart of our menus. Just as importantly, they take the time to know each Member personally, adapting dishes to changing health needs, preferences and appetites, so that every plate is as restorative as it is exquisite.
From a leisurely continental breakfast on the terrace to a beautifully curated three-course lunch accompanied by a cheeseboard and handpicked wines, every mealtime is a celebration. Our culinary team works in collaboration with sommeliers and restaurateurs to design menus that are nutritionally balanced, nourishing and deeply satisfying. This includes our specialised Wellbeing Plus dishes, featuring ingredients known to support memory, cognitive health and vitality.
Beyond the Kitchen
Loveday’s commitment to freshness extends beyond the kitchen. Members are invited to join gardening workshops to help grow herbs, vegetables and fruit that our chefs transform into seasonal dishes. From our own Loveday honey and honeycomb, harvested at Loveday Esher, to locally sourced produce, sustainability is celebrated at every turn.
At Loveday, meals are a social occasion. Our colleagues dine alongside Members, creating moments of warmth, connection and togetherness. Culinary Masterclasses invite you to join our chefs in making timeless favourites like focaccia, scones and nostalgic sweet treats. And for life’s most special occasions, our elegant private dining rooms offer a setting where our chefs design bespoke menus to be remembered forever.
An excellent standard of food and drink across the home, with the support of highly skilled executive chefs and a dedicated food and beverage team.
Contact Us
Our Relationship Partners are on hand to answer your questions and personally arrange a private tour.
Lisa Nichols
Victoria Abrahams
Judy Urmossy
Georgie Wilkins
Loveday careers
Loveday is passionate about making a difference to both the people we care for and the people we work with.